I’m hard at work these days on a new project that will be launching at the end of this month (very exciting).  If you’ve been wanting to cut back on the meat in your diet (or eliminate it altogether) but don’t know what you’d make instead, or how you’d do it in a way that’s healthy and balanced, sign up for my email list now to be among the first to hear about the exciting new program I’m creating specifically for you.

In developing this new program, I’ve been doing even more new recipe testing than usual.  The idea for a Stuffed Pizza Pepper has been kicking around in my head for a while now so this seemed like the perfect opportunity to turn it into a reality.

I was very happy with how these turned out.  They had all the flavours of a pizza without the starchy crust and greasy toppings.

I know, I know, I can already hear you saying, “But that’s what we love about pizza!” and I get it.  Sometimes I want junky, greasy pizza too, but it’s also nice to have a healthier, meat-free option that gives you all the same mouth-watering flavours, but doesn’t leave you feeling like you need a nap and hoping that someone in the building is familiar with how to work a defibrilator.

Give this one a try!